Description
Our new Crunchy Peanut Butter is the crunchiest peanut butter on the planet! How do we know? Because it’s the first to combine the incomparable crunch of Hubs Peanuts’ Virginia-variety peanuts with the scrumptious roastiness and smooth texture of our directly sourced High Oleic Cordoban Runner peanuts. Blended with touches of fresh sorghum syrup and Jacobsen sea salt, this innovative approach to an American classic might be the most addictive recipe we’ve ever created.
Since its debut in 1932, the approach to making crunchy peanut butter hasn’t changed much - until now. Traditionally, crunchy peanut pieces and halves are blended into a finely ground peanut butter base. In every crunchy peanut butter we’ve seen, the same variety of peanut is used for both the “crunch” and the base. While there are so many delicious examples of this method, we thought it could be better. We asked, “Why not choose the world’s crunchiest peanut variety for the ‘crunch’ and the best peanut for ground peanut butter as the base?” It’s a simple question with a delicious answer.
Artisan Vendor
Big Spoon’s philosophy is based on the belief that food matters. It matters to our health, our happiness, and the well-being of our planet and should be good for all those involved in producing it. For us, cooking and sharing food with others is a great joy. That’s why we’re so selective about our ingredients, prioritize an ethical and environmentally conscious supply chain, strive for zero waste, make our nut butters and bars in-house, pay certified living wages, and offer robust employee benefits, including subsidized health insurance, a monthly wellness stipend, and local farm CSA reimbursement.
Nutrition
Ingredients: High Oleic Runner Peanuts, Hubs Virginia Peanuts, Muddy Pond Sorghum Syrup, Jacobsen Sea Salt
Allergen Info: Contains almonds. May contain traces of coconut, peanuts, and other tree nuts.
Nutrition Facts: Serving Size: 2 Tbsp (29g or 1oz), Amount Per Serving: Calories 170, Total Fat 14g (18% DV), Sat. Fat 1.5g (8% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 40mg (2% DV), Total Carb. 7g (3% DV), Fiber 3g (11% DV), Total Sugars 2g, Protein 6g, Vit. D (0% DV), Calcium (6% DV), Iron (6% DV), Potassium (4% DV), Magnesium (15% DV).
