Description
Greer, SC
Cooking Instructions: Preheat oven to 400 F. Remove cover and bake for approximately 60 minutes or until cheese is golden brown and Lasagna is at least 165 F.
Let Lasagna rest at least 15 minutes to set up.
Artisan Vendor
At Perone's Gourmet Italian we handcraft our All Purpose Marinara Sauces using only natural, top quality ingredients. There is no tomato puree, paste, water, starches, fillers, colors or added sugar and it is Gluten free. We start with premium California VINE-RIPENED tomatoes and use pure California extra virgin olive oil, fresh herbs, fresh garlic, organic carrots and fresh Vidalia onions. Our sauces are made in our own certified kitchen, under close supervision, not in a co-packing facility. I guarantee you will love our sauces.
Nutrition
Sauce Ingredients: Vine Ripened Tomatoes, Extra Virgin Olive Oil, Fresh Garlic, Fresh Sweet Onions, Mushrooms, Fresh Carrots, Fresh Herbs and Natural Seasonings
Filling Ingredients: Fresh Spinach, Fresh Mushrooms, Fresh Garlic, Olive Oil, Natural seasonings, and Ricotta Cheese, Mozzarella Cheese, Parmesan Cheese, Pecorino Cheese, Pasteurized Whole Eggs, Fresh Herbs and Natural Seasonings
Pasta Ingredients: Enriched Semolina Flour, Water, Pasteurized Whole Eggs
CONTAINS: WHEAT, EGGS, MILK