Heritage-raised pigs ensure high quality genetics that lead to tender, flavorful, and well marbled meats. As with all Hickory Nut Gap animals, our hogs are never given antibiotics or added hormones. We provide our hogs with a free-choice grain feed to meet their dietary needs, and they also root for grubs and saplings on pasture and forest. Weight around .38 lbs.
Hickory Nut Gap Meats works with farmers in the southeast to provide 100% grassfed beef, pasture raised pork, and pasture raised chicken to customers. Our farm in Fairview, NC is open to the public year-round and offers fresh meats, and is open for lunch.